Merry Mules

Merry Mules


16 oz. chilled gin or vodka
32 oz. ginger beer
16 oz. cranberry juice
¼ cup lime juice
¼ cup cinnamon sugar mixture (for rimming)
Fresh/frozen cranberries for garnish
Rosemary sprig for garnish

SOLO® Supplies:

SOLO® Clear
Plastic Cups (10 oz.)
SOLO® Squared®
Plastic Bowls or Cups for assembly
Heavy Duty Paper Plates

Directions: Combine liquid ingredients in a pitcher. Prepare the cup rim by dipping it in water or ginger beer, then gently tip it into the cinnamon sugar mixture all the way around to coat. Pour over ice and top with a few cranberries. Garnish with a sprig of rosemary, or slide the edge of the rosemary through a few cranberries.
Yield: 8-10 servings

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